Chili

Wednesday Specials

admin posted this article on May 16th, 2012

Today we have a lot of deliciousness on deck. For bread – we have Walnut Sourdough and our Lonesome Stone Organic Miche…. along with the sourdough classics: White, Wheat, Country hearth loaves and Sourdough and Rustic Baguettes. Our quiche today is Endive, Chèvre, and Golden Raisin. Our Strata is Polish Sausage and our Hot Soup is “Señor Drew’s El Toro” – a delicious meat chili with our Gazpacho being a vegetarian Ajo Blanco.

We also have in the pastry case our addictive granola bars, seasonal fruit bars (they’re back!), fabulous gateau basques, chocolate eclairs and almond orange bundt cake…. in addition to our croissant selection, rolls, and cookies. See you for lunch or your afternoon break?

Friday’s Special

admin posted this article on March 2nd, 2012

Today’s breads are Seed and Grain, Caraway Rye, Cracked Rye and Lonesome Stone Organic Miche. Our quiche is vegetable & feta (mushroom/leek/spinach/sundreid tomato) and our soups today are: Vegan Chili and Creamy Ham & White Bean.

A few announcements- there are 3 spaces left for the bread shaping class tomorrow – call us if you are interested! And, if you haven’t yet, go ahead and book your tickets for any or all of the collaborative dinners between MSco and Underground Food Collective. The earliest opportunity to feast is Sunday!